Monday, February 6, 2012

Apple Pumpkin Muffins


Apple- Pumpkin Muffins                                  

2 ½ c. flour                           
2 c. sugar                                             
1 tsp. baking soda              
½ tsp. salt                             
1 Tbsp. pumpkin pie spice
2 eggs, lightly beaten
1 c. pumpkin
1/2 c. vegetable oil
2 c. finely chopped apples

In a large bowl, combine first 5 ingredients.  In a medium bowl, combine eggs, pumpkin, & oil. Add liquid ingredients to dry ingredients and stir until just moistened.  Stir in apple.  Spoon batter into 18 paper-lined muffin cups; sprinkle streusel topping over batter.  Bake at 350 degrees 35-40 mins. or until toothpick comes out clean.
Streusel Topping:
2 Tbsp. flour                                                         ½ tsp. cinnamon
¼ c. sugar                                                             4 tsp. butter or marg.

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