Crock Pot Beef Stew

Crock Pot Beef Stew                             From: www.cooks.com

2 lbs. stew meat, cut in 1 inch cubes      1 onion, chopped

¼ c. flour                                              1 bay leaf

1 tsp. salt                                              1 tsp. paprika

1 ½ c. beef broth                                   4-5 handfuls baby carrots

1 tsp. Worcestershire sauce                  about 6 potatoes, cubed

1 clove garlic                                        1 stalk celery, if desired

Mix flour, salt, pepper (to taste) in a large Ziploc bag. Add meat and shake

to coat meat. Put meat in crock pot.  Add remaining ingredients and stir to

mix. Cover and cook on Low for 10-12 hours, or on High for 4-6 hours. 

Stir well before serving.