Sally’s Barbecue Sauce From: Sally Seibert
½ c. honey 1 tbsp. Worcestershire
½ c. brown sugar 1 tsp. garlic powder
2 large tbsp. mustard 1 tbsp. liquid smoke
1 c. Heinz 57 sauce hot sauce to taste
½ c. A-1 sauce 2 tbsp. soy sauce
1 c. ketchup
Mix well and store in the
refrigerator.
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